Demystifying the art of the centerpiece
If you have the time this season, why not try your hand at making your own holiday centerpiece? I have done this the last few years, and it’s great fun!
You and your Market Florist should have all the materials you need:
• Lined basket, dish, or bowl, slightly smaller than your finished centerpiece size
• Block of floral foam, trimmed with knife to fit your container, if necessary
• Large, clean basin or sink filled with 8” of cool water
• Firm-stemmed greens and flowers of your choice, stems trimmed to 3” to 4”
• Fruit, seed pods, cones, branches – choose your favorites!
Step 1: Set floral foam, writing side up on top of water, and allow it to soak and submerge until completely wet. Don’t forcibly submerge or place under running water.
Step 2: Place foam into container and drain sideways into sink to remove excess water.
Step 3: Add greens.
Step 4: Add flowers. Once stems are inserted, don’t pull back out, or sustaining moisture will not contact the stem end.
Step 5: Add any other embellishments, such as branches and fruit, as desired.
Step 6: Set on your holiday table and enjoy
Step 7: Pat yourself on the back; you did it! 
Be sure to give the centerpiece a drink using a watering can or a clean baster every couple of days, and remove dying flowers and greens as they expire. If you need advice, your Market Florist is happy to help.
Happy Holidays!